365 Vegetarian Soups
Hearty, nutritious, refreshing, and delicious, soup has alwaysbeen the original comfort food. From light consomm?to creamychowders, tangy curries to chilled fruit concoctions; you will findthe perfect dish to fit any occasion. Tasty meals-in-a-pot aboundfrom recipes inspired by regions as far flung as Japan, Italy,Russia, and New Zealand and American regional recopies from NewYork, New England and the Southwest. Chase the cold away with Hot& Sour Tofu Soup, Acorn Squash and Apple, and Roquefort Soupwith Cauliflower. Celebrate summer with an infinite variety offresh fruit and vegetable delights: Chilled Curried Peach Soup,Cantaloupe Cooler, Gazpacho, and much more. For dessert, tryChocolate Mint Soup, Cherry Wine, or Chestnut and Amaretto. Withtips on making vegetable stocks, hints on blending complimentaryflavours, and suggestions for ways to substitute ingredients thatmay be hard to find, this is a practical and inspiringresource.ISBN13: 9780806993980
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