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Author: Manuela Caldirola, Nicoletta Negri & Nathalie Aru
Pages: 120
Photographs: N/a

Take a gastronomic tour around the globe without leaving yourkitchen. Forty carefully tested recipes allow you to preparetraditional breads from all over the world. An introductory sectionexplains the basics so simply that even complete beginners cancreate the most exotic mouthwatering loaves. Get a taste of Francewith a baguette or pain de campagne. Make focaccia or ciabatta tocomplement your Italian meals. Enjoy the renowned Irish soda breador English scones. Hearty multigrain bread and soft pretzels takeyou on a journey to Germany. Try Nordic bread with walnuts, bearbread from Belgium, Greek pita, Arabian bread, Mexican tortillas,Indian chapati, and many more. Ideas are also included for makingdecorative breads to use as centerpieces, serving bowls and trays,and unusual gifts.

ISBN13: 9781402756160
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DescriptionCodePrice INC VATBasket
Classic Breads - Delicious Recipes From Around The World16490£8.99
Classic Breads - Delicious Recipes From Around The World