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A year-end collection of the best recipes from FineCookingappetisers, soups, sandwiches, pastas, all manners of maincourses, a multitude of side dishes, and a host of fabulousdesserts, organised by course and ingredient. Also includes thekitchen how-to technique sequences the magazine is known for, aswell as useful tips, short-cuts, and other handy kitchen advice.
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Fine Cooking Annual - A Year Of Great Recipies, Tips And Techniques15741£17.80 Save 19%